chalet cheese cooperative

I have eaten cheese in all parts of the world and in Germany and Belgium, where strong, pungent cheese originate, but nothing like Chalet Cheese! There Beer Cheese is even better than there Limberger. But their Limberger is the best! I love their cottage industry environment. When you walk in, you are on the production floor. You are on a tour of a cheese factory with out knowing it! They welcome people with open arms and hey, while your here, would you like some cheese? It's very reasonably priced! And how!I live in SW Ind. which has no true cheese, cheese I can taste! I envy those who live anywhere close to Monroe Wis.

If you like Limburger Cheese, come and smell it and take some home, freshly wrapped or slightly aged. You can enjoy, in the same room, watching it being hand-wrapped by the same people that have wrapped it for decades, The people at the small outlet are very friendly and love your company while they work. Take home some for an enjoyable meal on German Rye bread with sliced Vidalia onions. Located just north of Monroe, WI, the historic Cheese Making Center of Wisconsin.